Local Food

Food, activities and places to unlock the best of Barcelona’s gastronomy

Food

Food


Traditional dishes, sweets & drinks you should taste

Boeuf Bourguignon

Beef stew

It is prepared accompanied by garlic, onions and a bouquet of aromatic herbs that usually includes parsley, bay leaf and thyme. It is a very strong dish, with a rich ...

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It is prepared accompanied by garlic, onions and a bouquet of aromatic herbs that usually includes parsley, bay leaf and thyme. It is a very strong dish, with a rich and dark sauce.

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Fondue

Melted cheese with dippings

You can accompany the cheese with bread, sausages, potatoes, pickles, steamed vegetables, cherry tomatoes or apple.

Foie

Paté of Goose liver or Duck

It is usually spreaded on bread, as a starter or as part of another dish. You can add salt or pepper over it.

Croissant and pain au chocolat

Pastries

Almost every patisserie in Paris have really delicious croissants or bread with chocolate.

Crêpes

Sweet or Salty thin pancakes

Flour, eggs, butter and milk that is poured in small quantity in a greased skillet or in a special circular plate; is usually filled with sweet or salty ingredients and ...

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Flour, eggs, butter and milk that is poured in small quantity in a greased skillet or in a special circular plate; is usually filled with sweet or salty ingredients and served rolled or folded in four. The most famous in Paris is stuffing cheese and egg for salty and Nutella or chocolate for sweet.

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Macaron

Snack of diffrent flavours

Type of traditional cookie made of egg white, ground almond, icing sugar and sugar. There is a big variety of different savours and colors. 

Bars & Restaurants

Bars & Restaurants


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